Pat chicken dry and season with salt, pepper, garlic powder, and paprika.
Heat olive oil in a large skillet over medium-high heat.
Cook chicken for 5–6 minutes per side until fully cooked and golden brown.
Remove chicken from skillet and let rest briefly.
In a small bowl, combine barbecue sauce, honey, and optional hot sauce.
Slice or shred cooked chicken.
Return chicken to skillet and pour honey BBQ sauce over top. Cook for 2–3 minutes until evenly coated.
Warm tortillas in a skillet or microwave.
Fill tortillas with honey BBQ chicken.
Top with lettuce, cheese, tomatoes, onion, and cilantro.
Add optional toppings if desired and serve immediately.